General Manager (18031460) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; rather, a fu...
$5 an hour Part-time Desired: Bartender ExperienceRestaurant Experience Fridays and Saturdays from 5PM to Close. Server: Prepare restaurant tables with special attention to sanitation and order Attend to customers upon entrance Present restaurant menus and help customers select food/beverages Take/serve orders and answer questions or make recommendations for other products Collaborate with othe...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
Job Overview Do you take pride in providing excellent meals and having fun at the same time? As a Server at Employer , you will enhance guest experiences by offering personalized service, suggestions and pairings. Daily tasks will include taking orders accurately, delivering hot food promptly, clearing tables, and managing transactions! What You Need to Succeed * Skills to Make the Grade - Mult...
NOW HIRING FOR BACK OF HOUSE! What you need to have: *A desire to be a part of a Vibrant team that believes in treating our team members and guests like family *An Of Servicemindset *Pride, excellence and integrity in all you do - making you A Cut Above *Flexibility to work a variety of shifts *A Curious nature to keep learning and growing What we offer: *Schedule flexibility *Fun, meaningful w...
Assistant General Manager (18024417) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; ra...
Assistant General Manager (18024055) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; ra...
Assistant General Manager (18024411) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; ra...
Assistant General Manager (18024416) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; ra...
Assistant General Manager (18024420) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; ra...
Assistant General Manager (18024415) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; ra...
Job Overview Would you like to craft enticing drinks inspired by the sea? As a Bartender at Red Lobster , you will help our guests celebrate by preparing Red Lobster signature beverages in a fun, friendly atmosphere. Responsibilities will include following recipes, upholding company specifications and standards, and keeping the bar stocked and clean. What You Need to Succeed *Skills to Make the...
General Manager (18024054) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; rather, a fu...
General Manager (18024410) Description When Chipotle first opened its doors in 1993, the idea was simple: show that food served fast didn't have to be a typical "fast-food" experience. More than two decades later, not much has changed: we prepare fresh ingredients by hand every day using classic cooking techniques. You won't find a single microwave or can opener in our restaurants; rather, a fu...
Kiddie Academy has an exciting opportunity for a cook at our nationally acclaimed and award winning location in the Naperville area. Responsibilities are as follows: Planning and preparation of snacks and meals; ordering and inventories of all kitchen items. Ensuring all health and safety standards are met; accepting temporary assignments within the academy including driving and assisting class...
Cassano's Pizzeria is now hiring for Pizza Maker/Line Cook, we are located at 421 E Ogden ave, Naperville. Please come in to apply, this posting will stay up until the position is filled Pizza Maker/Line Cook The pizza and line cook is responsible for creating and cooking pizzas, as well as preparing and cooking a variety of pastas, entrees, salads, and sandwiches. He or she will prep a variety...
Restaurant Team Member - Crew (1819 - Addison - Lake 53) (18029375) Description At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to ...
Restaurant Team Member - Crew (277 - Wheaton) (18029427) Description At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to $5,250 a ye...
Restaurant Team Member - Crew (454 - St. Charles) (18029532) Description At Chipotle, we've created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path - over 80% of our managers got promoted from Crew. What's in it for you: Tuition assistance (up to $5,250 ...
Restaurant Team Member - Crew (858 - Bloomingdale) (18029551) Description At Chipotle, we ve created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path over 80% of our managers got promoted from Crew. What s in it for you: Tuition assistance (up to $5,250 a...